The classic fish ‘n chips gets an upgraded side with kale-quinoa pilaf in this dish from the culinary minds of Pedestal Foods.
For photo and full slideshow, click on the "Food Management" link below.
The classic fish ‘n chips gets an upgraded side with kale-quinoa pilaf in this dish from the culinary minds of Pedestal Foods.
For photo and full slideshow, click on the "Food Management" link below.
June 13, 2017
Written by:Tara Fitzpatrick
Published in: Food Management